WebCorrect option is A) High altitudes have lower atmospheric pressure. As you get higher up into the atmosphere the air pressure gets lower therefore, boiling point of water will … WebIt takes less energy to raise water to the boiling point when air pressure is lower. Because there is less energy and thus less heat at a higher altitude, water will boil at a lower temperature. The air pressure pressing on the surface of any liquid determines its boiling point: the higher the pressure, the more energy is required for liquid ...

Why do the liquids boil at lower temperature at high altitude?

WebAnswer (1 of 2): At higher elevations, there are fewer air molecules above a given surface than a similar surface at lower levels. ... Since most of the atmosphere's molecules are … WebPerson as author : Pontier, L. In : Methodology of plant eco-physiology: proceedings of the Montpellier Symposium, p. 77-82, illus. Language : French Year of publication : 1965. book part. METHODOLOGY OF PLANT ECO-PHYSIOLOGY Proceedings of the Montpellier Symposium Edited by F. E. ECKARDT MÉTHODOLOGIE DE L'ÉCO- PHYSIOLOGIE … great white blue tomato

Boiling point Definition, Examples, Temperature, & Facts

WebBoiling water at different altitudes. What boils faster lower or higher altitude?Made for parents and teachersScience Kits and morehttps: ... Web14 de fev. de 2024 · With increasing altitude above sea level, the air pressure decreases more and more (see also the article on barometric formula ). This shows the phenomenon that water begins to boil at significantly lower temperatures than one is used to at lower altitudes. At sea level at a pressure of 1.013 bar, water begins to boil at a temperature … Web24 de abr. de 2014 · As elevation increases, atmospheric pressure and boiling point decrease. Boiling point is the point at which vapour pressure equals atmospheric pressure. In a liquid, some particles always have … florida sand wasp